I never met a brownie (or anything with chocolate) I didn’t like, so that’s that!
The people staffing the counter are always nice and patient (been going since 2003) - I tend to take my time figuring out what to order. It’s why I stand way back from the counter while I study the menu board; it isn’t nice to hold up the line.
This visit I tried Caramel Javakula. I'm not the caramel type, finding it too sweet. I like this though, the flavor is there but real subtle.
A friend of mine would have said “lasang pang mayaman” (“classy” flavor, subtle enough as opposed to vulgar, bolder).
I usually prefer hot coffee, am not much of a frap-per ( I like to feel the coffee, not have the strong flavor get frosty on me) but I like the chill of this one – guess it takes the edge off the sweet and balances out the dairy. And it is great to be able to use the Mac to check my messages while I sip, only thing is the people behind me can see what I’m up to.